Saturday, 26 September, 2020
2:30 pm - 5:30 pm
The Salt Box, Red Oak Barn South Nutfield Surrey RH1 4EJ
Come and join us as we head out into the great outdoors for an introduction to foraging with experienced forager ‘Foraged by Fern’, following by a wild cocktail masterclass and a seasonally inspired foraged picnic feast.
To find out more and book tickets, visit: https://wearethesaltbox.co.uk/event/autumn-forage-picnic/
About The Salt Box
Multi award-winning sustainably minded cooks dedicated to curating unforgettable open-fire dining events and cookery courses beneath the trees. Based on the Priory Farm Estate in South Nutfield (near Redhill, The Salt Box celebrates seasonally inspired, locally sourced and foraged ingredients, bringing people together through food and fire.
Find out more at https://wearethesaltbox.co.uk/ | Follow us on Social Media @thesaltboxuk.