Friday, 21 February, 2020
9:30 am - 1:30 pm
The Salt Box Nutfield rh14ej
Based in our woodland glen on the Priory Farm estate in South Nutfield, join us for a day of wild cookery workshops, a seasonal feast, bushcraft and natural crafting, as well as a spot of mindfulness beneath the trees.
Through our family courses, we provide a platform for adults and children to learn alongside one another. We want to let children be children, learning by exploring, facing challenges and experiencing the elements of the seasons. We wholeheartedly believe that cooking is up there as one of the most valuable skills you can teach a child – not only providing them with an important life skill, but also helping develop maths and coordination skills – and encouraging adventurous eating.
As part of the day, we’ll sit down at our shared dining table beneath the trees for a delicious 2-course feast, cooked over an open-fire and inspired by seasonal, local ingredients.